God has blessed the garden with a bountiful June. With only 10 people at a time working in the garden they were able to plant and harvest: beets 127 lbs., broccoli 152 lbs., cabbage 330 lbs., collard greens 22 lbs., kale 43 lbs., lettuce 250 lbs., onions 556 lbs. That is a grand total of 1480 lbs. harvested.  They were also able to plant 200 tomato plants, and many rows of beans, zucchini and okra.  They harvest every Monday evening at 5 pm and Thursday mornings at 8:30 am.

Come join in the fun!   All food is donated to 2 food pantries in the area.